SBN PAK

Introduction to Food Safety and Nutriton Quality

Impact of food safety and quality on humans, critical concerns and trends in food safety and nutrition, and its potential ... Show more
Instructor
PHC-Admin
Category
8 Students enrolled
  • Description
  • Curriculum

Food Safety During Supply Chain Management is considered a great concern and cross-cutting activity within globally recognized food safety parameters to mitigate the risks in the supply chain management ensuring to comply with relevant regulations for protecting consumer’s rights and maintaining sustainable business.

FSMS
Prerequisites
  • Introduction to FSMS
  • What is Prerequisite courses
    A prerequisite is a specific course that you must complete before you can take another course at the next grade level.
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Course details
Duration 1 Hours
Lectures 1
Level Intermediate