Introduction to Food Safety and Nutriton Quality
Impact of food safety and quality on humans, critical concerns and trends in food safety and nutrition, and its potential ...
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PHC-Admin
8
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enrolled
- Description
- Curriculum
Food Safety During Supply Chain Management is considered a great concern and cross-cutting activity within globally recognized food safety parameters to mitigate the risks in the supply chain management ensuring to comply with relevant regulations for protecting consumer’s rights and maintaining sustainable business.
Introduction and Overview of Food Safety and Nutrition Quality
Course details
Duration
1 Hours
Lectures
1
Level
Intermediate
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