All Courses
Food Safety
Food Safety is considered of paramount importance and cross-cutting activity within globally recognized food safety parameters to mitigate...
Nutrition Quality
Foodborne diseases caused an estimated 600 million illnesses and 420,000 premature deaths in 2010 according to World Health Organization.
Dairy Food Saftey Management
The unique composition of milk (water and other nutrients) makes it a highly perishable commodity.
Meat Food Safety Management
According to the Economic Survey of Pakistan for the fiscal year 2020, livestock contributes around 60% to the total agriculture sector, 11.7% to total Gross Domestic Product (GDP), and 3.1% to Pakistan’s exports.
Grain based (Flour Milling) Food Safety Management
Flour milling is an art of grain cleaning, processing, grading, blending, and distribution. The Harvest, transport, storage, and handling equipment.
Horticulture Food Safety Management
Pakistan has a number of comparative advantages for the continued development of the horticulture sector. This includes the capacity to produce...
Introductory Course on FSMS
Food Safety During Supply Chain Management is considered a great concern and cross-cutting activity within...